Speaker alumni dinners are open EXCLUSIVELY to FindSpark Premium Members.
Date: Wednesday, July 9th, 2014
Time: 6:30pm – 8:30pm
Featured Guest: Daniel Simpson, College Recruiter, The New York Times
Featured Guest: Carolyn Ernst, Recruiter, Bloomingdales
Featured Guest: Ronald Castro, Marketing Manager, Expedia
Location: Center for Social Innovation, 601 West 26th Street, Suite 325, New York
Dress: Business Casual
Register using the ticket form below. Can’t see it? Click here.
FindSpark Dinners offer an intimate, comfortable environment where you can network with a small group and gain in-depth insight from our fantastic guest speakers. Hear their career stories and tips first hand, whether they focus on resume writing, interview etiquette or troubleshooting a creative block. You’ll come away with inspiration, new connections and friends.
Attendees will enjoy a 10-20 minute presentation from our speaker, open discussion and casual conversation, Q&A and ice breakers, and delicious eats from Bareburger.
Our 2014 FindSpark Dinner lineup features FindSpark speaker alumni from leading New York companies including CollegeHumor, Seventeen Magazine, and The New York Times.
Love FindSpark events? Become a Premium Member and receive 25% off every single event that you attend.
*General Members – Members of the FindSpark community (register here)
*Premium Members – Receive extra perks including 25% off all events (register here)
I identify and match cutting edge creative talent with career changing opportunities at every level. At Bloomingdale’s, you will collaboratively execute toward trend setting design vision in Print Marketing (fashion catalogs, magazine/newspaper advertising, and special projects), Visual Merchandising, and Store Design. Put your design talents and technical skills to work at Bloomingdale’s, legendary for cutting edge creative from our iconic Massimo Vignelli designed logo to our “Little Brown Bag”, to innovative award winning Store Design.
Special thanks to our partner: Bareburger
Bareburger is a micro-chain of organic burger restaurants that offer mouth-watering organic burgers and sandwiches, fresh salads, delicious shakes and sharable snacks in environmentally sustainable, eco-friendly locations. They believe organic food tastes better and is better for you, and that sourcing ingredients locally benefits our communities. The Bareburger menu features a variety of meats, including traditional beef, chicken, turkey and lamb; exotic options such as elk, bison, ostrich and boar; and mushroom, veggie and black bean burgers for our vegetarian and vegan guests. Bareburger also offers a number of savory and sweet salads, organic beer and wine, and kid-friendly cubby meals for the littlest diners. To learn more, please visit www.bareburger.com.